Fantastic! I used talisker skye as my peat and no. 3 london dry gin. At first it was just smoke and wormwood but on the second sip the botanicals started coming through. Talisker is a bit on the milder side of smoke and its more maritime qualities sat well with the gin. The addition of bianco vermouth rounded it off. I second Jason's comment you need a gin with a strong presence to balance the peat. Unbelievable how such a small amount of peat can contribute so much.