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Pamplemousse Margarita
There is something about the flavour and cleansing mild tartness of pink grapefruit that screams breakfast and indeed this Pink Grapefruit Margarita would...
Yossi Burg
1st January at 05:51
Made on a hot New Years Eve afternoon in Western Australia- used Pampelle Ruby L'Apéro, but swapped out reposado for blanco. Fresh and tart and perfect in the heat. The right tart balance for sipping not quaffing. 5 Star.