Yossi Burg

A favourite- and been experimenting with bitters -so far Angostura Cocoa bitters is the winner with LARGE orange twist.

Goldilocks moment- balanced perfectly with Luxardo Bitter, Luxardo Limoncello and blood oranges picked from home. Not too sour, not too sweet- just right.

As John wrote- I halved the sugar- superb- I zested a swath of blood orange from our tree into the Boston tin and added 2 healthy blood orange twists - is definitely on the regular list at home now.

PS - I love the name -事 (koto = thing)