Join thousands of fellow Discerning Drinkers. Save your favourite cocktails, keep a wish list, rate recipes, receive our weekly newsletter and much more. It’s free to join.
I made this tonight, and I only had sparkling rosé. It turned out rather nice in the end. Definitely quite boozy, the rosé was perhaps a little sweet, but the absinthe was clearly there and very tasty.
Need to check again with a less sweet sparkling, or back off the sugar syrup, because this was pretty nice.
Need to check again with a less sweet sparkling, or back off the sugar syrup, because this was pretty nice.