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Daiquiri No. 1 (6:2:1 formula) Image

Daiquiri No. 1 (6:2:1 formula)

For an even better Daiquiri, use 2 x 5ml measuring spoons of powdered sugar (finely ground caster sugar) in place of 10ml sugar syrup. To ensure the sugar...
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Remko Desmet’s Avatar Remko Desmet
13th October 2023 at 17:19
Made this just now with powdered canesugar and Clément VSOP rum de Martinique. The complexity of the rum seems to be amplified by the use of canesugar, definitely would recommend
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