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Some like to muddle a bitters-soaked brown sugar cube until "smooth paste" to make this cocktail. Depending on your sugar cube, even with a splash of soda...
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Joseph McDonell’s Avatar Joseph McDonell
31st December 2025 at 23:17
I might change my mind but I had this with a lighter rum only aged 3 years. I think playing around with this it could make something very tasty.
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