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Bijou Cocktail (Difford's recipe)
It is not uncommon to see Bijou recipes with equal parts gin, Chartreuse and rosso vermouth, as called for in Harry Johnson's Bartender's Manual. Indeed...
Back to Bijou Cocktail (Difford's recipe)
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ian roberts
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23rd March 2024 at 18:08
This is lovely!
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ian roberts