A twist of the classic Vieux Carré with scotch substituting rye whiskey and cherry wine in place of vermouth. The bitter balance is provided by aromatised...
I successfully ‘threw’ the cocktail - and not all over my kitchen floor - Yipeee!! I also had a lot of ‘same as but different’ subs, heering is always too sweet for me so cut it in half, and added Cynar, no Punt so Antica as suggested below. So, I guess not really same as lol. But what counts - It is very tasty! And I’ll make it again.