Just as it says on the tin, a Negroni with a splash of cold brew coffee. Simples! Whether you view this as an aperitivo or a breakfast cocktail says a...
I did infuse 60ml Campari with one heaped tsp of coffee grounds for 7 mins and I thought it worked really well.
I tasted the Campari before mixing and the coffee was strong, but not overpowering (it was still obviously Campari).
I mixed it into a Boulevardier - coffee+gin doesn't make as much sense as coffee+whiskey to me
I tasted the Campari before mixing and the coffee was strong, but not overpowering (it was still obviously Campari).
I mixed it into a Boulevardier - coffee+gin doesn't make as much sense as coffee+whiskey to me