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Cold Brew Negroni
Just as it says on the tin, a Negroni with a splash of cold brew coffee. Simples! Whether you view this as an aperitivo or a breakfast cocktail says a...
Justin Aniello
30th September at 20:18
Very nice Negroni riff, was expecting the coffee to be an afterthought based on the ratios but it still came through in the aftertaste. Not too strongly but not left behind either.
22nd September 2024 at 20:21
I did infuse 60ml Campari with one heaped tsp of coffee grounds for 7 mins and I thought it worked really well.
I tasted the Campari before mixing and the coffee was strong, but not overpowering (it was still obviously Campari).
I mixed it into a Boulevardier - coffee+gin doesn't make as much sense as coffee+whiskey to me
I tasted the Campari before mixing and the coffee was strong, but not overpowering (it was still obviously Campari).
I mixed it into a Boulevardier - coffee+gin doesn't make as much sense as coffee+whiskey to me
2nd March 2022 at 02:53
Ratio above probably meant for cold brew concentrate? That’s what I used and it was the right amount of coffee without it being overpowering
23rd June 2024 at 17:21
You can make a concentrate by doing 1 part coarse ground coffee to 4 parts water - leave in fridge for 72 hours. Filter through a paper filter before using
Normal cold brew strength would be 1:16 so this is a 4 x concentrate.
Normal cold brew strength would be 1:16 so this is a 4 x concentrate.
2nd March 2022 at 13:03
I used and recommend "Minor Figures Nitro Cold Brew Coffee Black".
19th February 2022 at 12:42
I have a cold brew recipe book by Chloe Callow containing a recipe for cold brew Negroni. However, it uses equal measures. I suppose I will have to try both versions then ?♂️