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Little Cuba

Chocolate and raisin flavours with delicate herbal spice add complexity to this Rum Negroni
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Jeremy Harrold’s Avatar Jeremy Harrold
9th December 2024 at 18:00
I think the vermouth choice is important in this drink. I had a bottle of the very fruity Starlino Rosso vermouth open and with the Cynar, combined, they overpowered the rum. A bit more rum helped.
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