How to make:
STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).
|1 fl oz||Cacao & coffee spiced rum|
|1/2 fl oz||Cynar or other carciofo amaro|
|1/2 fl oz||Martini Rosso sweet vermouth|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Chocolate and raisin flavours with delicate herbal spice add complexity to this Rum Negroni.
Created in 2019 by Lisa Kempen, Head Bartender at Deadshot in Auckland, New Zealand.
There are approximately 111 calories in one serving of Little Cuba.