New Orleans Punch

Difford's Guide
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Serve in a

Collins glass

Garnish:

Lemon slice

How to make:

SHAKE all ingredients with ice and strain into glass filled with crushed ice. Serve with straws.

1 1/2 fl oz Bourbon whiskey
3/4 fl oz Bacardi 8 year old rum
1 1/2 fl oz Black raspberry liqueur (e.g. Chambord)
1 1/2 fl oz Lemon juice (freshly squeezed)
3 fl oz Camomile tea (cold)
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Review:

Raspberry is the predominant flavour in this long drink.

Nutrition:

There are approximately 338 calories in one serving of New Orleans Punch.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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