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Casa Savoia Boulevardier
A delicious riff on a classic Boulevardier with just two ingredients
Simon Sedgley
31st October 2024 at 12:45
Less is more. A master class in simplicity and balance. We sometimes think the maraschino cherry has become a bit of a tired cliche as a garnish. But here it's perfect.
25th June 2024 at 02:33
Certainly very tasty made with Cappelletti, if perhaps a bit rich. Maybe more bourbon. (Made with 99 proof.) Love to try this with Savoia Americano. Haven't found it in my market. Still excellent.
5th January 2024 at 21:40
Absolutely delicious! And what a great match, the Maraschino cherries! My favourite 2-ingredient cocktail I think…