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O' Flower Highball
Elderflower liqueur adds a delicate floral note to a scotch whisky highball
Back to O' Flower Highball
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Giovanni Salvador
-
4th October at 02:20
The elderflower liqueur really plays well with the scotch, however it does not sweeten the drink much at all - it still has the flavor profile of a highball, which is IMO a good thing.
G. M. Genovese
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18th April 2024 at 16:17
There's actually a terrific ratio here between the Scotch and elderflower. Jusy sorely missing acidity and/or sweetness, in small measures.
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