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Tea-Quila
Black tea contributes an almost smoky note to this long tequila-laced cocktail
TL
4th February 2023 at 17:22
"Brewed cold" does it mean brewed then chilled or brewed in cold water? and how would one do the latter?
5th February 2023 at 10:17
"Brewed" was confusing so I have removed. Brew tea in boiling water, remove tea bag/strain after 4-5 mins, and leave to cool.