Tea-Quila

Difford's Guide

Serve in a

Collins glass

Garnish:

Raspberries or strawberries

How to make:

POUR first 3 ingredients into glass and stir to combine. Fill glass with ice and TOP with lemonade.

1 2/3 fl oz Patrón Silver blanco tequila
1 2/3 fl oz Brewed cold black breakfast tea
1/6 fl oz Sugar syrup (rich) 2 sugar to 1 water
2 1/2 fl oz Lemonade
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Review:

Black tea contributes an almost smoky note to this long tequila-laced cocktail.

Gentle
Boozy
Sweet
Dry/sour

History:

Adapted from a recipe created by Giulia Guccurullo from London, England who is the Patrón Perfectionists Global Winner 2020.

Nutrition:

There are approximately 144 calories in one serving of Tea-Quila.

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Buy direct from
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£ -.--

Makes a minimum of ... cocktails
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* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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