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Traditionally made with equal parts gin, Green Chartreuse, maraschino liqueur, and lime juice, but like many others (when using a 40%-43% alc./vol. gin)...
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Ant Hern’s Avatar Ant Hern
1st September 2021 at 16:26
For those not a fan of Maraschino, worth a mention is the “Spring Feeling” from The Savoy Cocktail Book 1930. 1/4 lemon juice, 1/4 Green Chartreuse, 1/2 Plymouth Gin.
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Simon Difford’s Avatar Simon Difford
8th January 2022 at 17:13
Thanks Ant. I've added a link to the Spring Feeling under variant above.
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Edmund Davis-Quinn’s Avatar Edmund Davis-Quinn
7th January 2022 at 22:52
I've also had this with champagne instead of maraschino (used prosecco) which was very good!
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Simon Difford’s Avatar Simon Difford
2nd September 2021 at 09:36
That's a great call. Thanks. I've added the Spring Feeling as this was a glaring omission from this site.
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