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Champs-Elysees
A great after-dinner cocktail for lovers of brandy and Chartreuse. The sweet elements in this sour are cranked up but balanced by spiritous alcohol. Achieving...
Sam Donaldson
13th June 2021 at 22:51
Used agave in place of simple syrup and was delighted to find it was still delicately balanced. This runs laps around a sidecar.