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75 Cocktail (Vermeire's 1922 recipe)
Spirituous, dry and fruity, the botanicals in the gin add depth of flavour to the other fruity ingredients
Back to 75 Cocktail (Vermeire's 1922 recipe)
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Previous conversation
Sherri Rita
-
25th August 2021 at 00:40
Definitely be careful unless you really like citrus I think I overdid the lime (instead of lemon). In any event did not find sweet, more dry/sour. So add more pomegranate or other similar sweetener if you are looking for that dimension.
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