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Gin Blossom Martini
Fragrant apricot eau-de-vie nestles alongside piney gin botanicals with faint sweetness from herbal vermouth
Robert Arnold
21st April at 17:43
I've got both Remy's Eau de vi, and also an Apricot Liqueur. So I'm contemplating doing a "field mix" as there is no "real" Apricot Eau de vi in the region. Any suggestions as to a blend? Barspoon Liqueur and the rest, the straight Eau de vi? Something like that?