Named after the capital city of Trinidad, the home of Angostura Bitters, and fittingly this cocktail calls for a monster half an ounce of bitters. Despite...
This was delicious! I'm not sure *how* it works, but it really does work -- the big bold flavors of the mezcal and Angostura are subdued yet amplified by each other to ultimately create something new and distinctly tasty. I would definitely make this again!