Forum

Amaro-etti Biscotti Image

Amaro-etti Biscotti

Cognac, amaretto and amaro, aromatised with vanilla bitters and Islay single malt
Back to Amaro-etti Biscotti
Previous conversation
Peter McCarthy’s Avatar Peter McCarthy
11th January at 06:47
I'm guessing your choice of whisky (and possibly cognac?) might determine if you get a "barbecue sauce vibe". I just made this with Camus VSOP Cognac & Laphroaig 10 Year, and I'm noticing any sort of barbecue sauce flavors.
0
reply
Peter McCarthy’s Avatar Peter McCarthy
11th January at 06:48
I forgot a word... I meant to say "... I'm *not* noticing any sort of barbecue sauce flavors."
0
reply