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Manhattan (Perfect)

The medium-dry version of the classic Manhattan cocktail
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Gary Walther’s Avatar Gary Walther
30th January 2024 at 02:30
After reading an article on Perfect Manhattans possibilities on the Wine Enthusiast site, I tried this variation that I think is really terrific. I really liked the way the lemon + briny flavors worked with the rye and vermouths.
2 oz Rittenhouse Bonded Rye
1/2 oz Dolin Dry Vermouth
1/2 oz Carpano Antica Vermouth
2 dashes Angostura
Expressed lemon twist
Cocktail Onion (or green olive)
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Gui Menegon’s Avatar Gui Menegon
28th March 2024 at 21:22
Sounds interesting. I am trying now Rittenhouse + Dolin Rouge + Cinzano Dry and I am missing the sweetness I am used to... Maybe the Dolin Dry + an italian rosso would make it better!
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