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A classic Gin Martini made aniseed fresh with a splash of absinthe. Like me, you may prefer the bite-sized version of this cocktail served straight-up...
Right ChrisM but adjusted half measures still incomplete? So for Nick & Nora: 37.5ml gin, 2.5ml absinthe but only 7.5ml dry vermouth? And no, cocktail hour is still to come. :)