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Undisclosed producer in France

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France

Status: Operational

Established: Not supplied

Visitor Policy: Not generally accessible

Tel: Not supplied

St-Germain is the world's first elderflower liqueur, made with hand-picked elderflower petals macerated in grape neutral...

Midori is made with Japanese Yubari and Musk melons - Yubari melons are similar to cantaloupe melons and are a...

The first cognac launched by De Vere Fine Wines and Spirits Group under their own label, this blend is aged in Limousin...

NV (pronounced 'Envy') Absinthe was established by George Rowley in 2007 and at 40% alc./vol. is an accessible absinthe....

Pampelle is a red grapefruit aperitif liqueur. After harvest, Corsican grapefruit is sent to a winery in south-western...

This clear absinthe is made in France's Saône region by macerating various herbs and seeds in neutral alcohol and then...

This clear absinthe is made in France’s Saône region by macerating various herbs and seeds in neutral alcohol and...

“Ingredients: pear juice not from concentrate (minimum 50% fruit), water, sugar and citric acid. ...

Ingredients: 100% pure orange juice, not from concentrate. Once opened keep refrigerated and use within four days.

Apricot puree (minimum 40% fruit), water, sugar and citric acid. Once opened, keep refrigerated and use within four...

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