Filippo Sanchi header image
 profile picture

Filippo Sanchi

Hong Kong Hong Kong

Recipes

Collections

Badges

Latest comments

Showing 1 of 1 View all comments
Best recipe ever for Japanese Slipper : 35ml Midori - 15ml Dry CuraƧao (i am using Pierre Ferrand ) 20ml fresh Lemon Juice and 7.5 fresh lime juice - Super Bomb !