I don’t have the right rum for this, I plan to try it when I do. In the meantime I made a “100 year old spanish cigar” with anjeo tequila and mezcal and it’s a pretty lovely drink! I may play with a small amount of ancho Reyes.
Lex Gordon
Lexington Folly
Red bitter liqueur, Cynar/carciofo amaro, Amaro (e.g. Averna), Rye whiskey 50% abv