Bret Weston

Went with T.C.'s suggestion regarding agave and thought it a good tip. First one was well balance and tasty (and sooo easy going down). I upped the tequila to a full shot and found it was still good with just a little more kick and, oh, look at the pretty Christmas lights. . .

Very nice! I especially like that it is quick and easy to make. Now the hard question. . . do I have another one tonight?

Breakfast of Champions?
Akin to a cream bourbon only better.