Canto de Ossanha
Cachaça, Dry vermouth, Amaro (e.g. Averna), Absinthe
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One of the best sellers at the bar i bartend, but i prefer the ratios:
Bourbon 35ml
Fernet Branca 25ml
Lemon Juice 20ml
Simple 15ml
This way it got a warmer mouthfeel and has a little extra kick
