Also good with an added 1/3 shot of yellow chartreuse.
Are you a Discerning Drinker?
Join thousands of like-minded professionals and cocktail enthusiasts, receive our weekly newsletters and see pages produced by our community for fellow Discerning Drinkers.
Anna Mallyon
The original equal parts recipe - 25mls each of creme de violette, gin, triple sec & lemon juice - plus 10mls sugar syrup & 4 or 5 drops of orange cream citrate is also delicious