Serve in aCoupe glass
Lemon zest twist
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
|1 1/2 fl oz||Rutte Dry Gin|
|1 fl oz||Triple sec liqueur (40%)|
|1 fl oz||Lemon juice (freshly squeezed)|
|1/4 fl oz||Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)|
Read about cocktail measures and measuring.
Gin replaces cognac in this variation on the classic Sidecar.
See our Sidecar cocktail page for the full story behind the origins of the Sidecar, its history and variations.
One serving of Chelsea Sidecar contains 196 calories.