How do you think it would turn out if you swapped agave for Cointreau?
I think it can work but not sure about ml... maybe ~15 will be enough. I love the texture of agave but in this case it's just for sweet balance
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How do you think it would turn out if you swapped agave for Cointreau?
I think it can work but not sure about ml... maybe ~15 will be enough. I love the texture of agave but in this case it's just for sweet balance