You could sub bitters for sweet liqueur, but it would produce a quite different cocktail.
I don't have walnut liqueur in the cabinet but may try subbing amaretto for it...stay tuned
You could sub bitters for sweet liqueur, but it would produce a quite different cocktail.
I don't have walnut liqueur in the cabinet but may try subbing amaretto for it...stay tuned
Substituted Giffard orgeat for the agave syrup and was very happy I did. Absolutely delicious.