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Kristina
Vilnius ,
Lithuania
Bartender at Nomads
Recipes
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Blue curaçao liqueur
Takamaka white rum infused with tonka bean
Cream
Almond coconut milk
Briottet peach liqueur
Gin
Limoncello liqueur
Egg white (pasteurised)
Lemon juice
Sugar syrup 1:1
Yoghurt liqueur
Orange flower water
Sparkling water
Fresh thyme
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Latest comments
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Kristina
Added 10ml of lemon juice to make it a little bit more sour and drinkable for me. I'm not a fan of this drink, but definitely it's have potential.