Amaro Di Angostura liqueur

alc./vol:
35%

Proof:
70°

Vintage:
Non-vintage

Envelhecimento:
No age statement

Produzido por: Product of Trinidad and Tobago Trinidad and Tobago

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Launched in July 2014 to commemorate Angostura’s 190th anniversary, Amaro di Angostura is made with Angostura’s flagship aromatic bitters with additional spices and neutral alcohol.

Avaliação e degustação

Experimentado em 12/06/2015

Aparência

Clear, deep reddy brown – similar to Angostura Aromatic Bitters.

Aroma

Pungent, rooty (cola and liquorice) and herbal with clove, nutmeg, cinnamon, cardamom and black pepper spice – spicier than most Italian amari with faint zesty orange.

Sabor

The dry side of bitter-sweet with a slightly syrupy mouthfeel and pronounced cinnamon, clove and cardamom spice. Rooty cola and liquorice with caramel and honeyed sweetness. Bitterness intensifies as the palate develops accompanied by mild chill heat.

Aftertaste

Long, spicy, rooty finish with warming chilli notes.

No geral

Spicier than your average amaro. Subtle chilli heat along with spearmint-like freshness and zesty orange make this a cleansing after dinner digestive served over ice.

Further product information

Barcode UPC: 0 75496 33193 8
Bottle Size: 700 ml
Closure: Screw / Stelvin cap

Mais sobre Amaro Di Angostura

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