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Damn Fine Cherry Pie!
Serve in
Coupe glassGarnish:
Dust with freshly grated nutmeg.
How to make:
1. Select a large coupe glass
2. Prepare nutmeg and a grater for garnish
3. Blend egg(s) to beat for one minute with blender on low speed or use a handheld electric whisk/milk frother
4. Gradually add sugar as you blend for another minute.
5. Continue to blend while adding rest of the ingredients.
6. Refrigerate for at least a few hours to chill (or else just drink straight away as it's already delicious)
7. Serve in chilled coupe glass
| 3/4 fl oz | Heering Cherry Liqueur |
| 3/4 fl oz | Reposado tequila |
| 1/4 fl oz | Mezcal |
| 1/4 fl oz | Amaretto liqueur |
| 3 1/3 fl oz | Single cream/half-and-half |
| 1 dash | Lemon bitters |
| 1 whole | Egg (white & yolk) |
| 6 barspoon | Superfine/Caster/Baker's special sugar (white) |
