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Cheery Jules

Cheery Jules by Hamish Knox
  • Bartender: Hamish Knox

Garnish:

Lime twist squeezed over cocktail then cut to resemble Christmas tree and place on rim inside glass.

How to make:

Measure all ingredients into a mixing glass. Add ice, stir until chilled. Pour into chilled Nick and Nora glass, squeeze lime zest over top and garnish with lime twist cut to resemble a Christmas tree.

3/4 fl oz Heering Cherry Liqueur
1/2 fl oz Green (Verte) Chartreuse liqueur
1 1/2 fl oz Dry vermouth
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