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Bittersweet Love

Bittersweet Love by Clint Moore
  • Bartender: Clint Moore
  • Bar: Chez George's Bistro and Bar, Hilton Head Island, SC, United States

Serve in

Rocks glass

Garnish:

Luxardo cherry

How to make:

Add all ingredients to a mixing glass with ice and stir for 30 seconds

1/2 fl oz Heering Cherry Liqueur
1 fl oz Bourbon whiskey
1/2 fl oz Ruby port
1 fl oz Nardini Amaro liqueur
3 dash Chocolate bitters
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