I have tried several variations of this cocktail. I love rye as much as I love gin and I think both spirits make a great cocktail, but, I think the botanicals
Taking inspiration from two liqueur-laced classics (the Bijou & the Alaska), this drink aims to combine the sheer, bracing, herbal elegance of a properly
This cocktail is meant to be enjoyed in good comapny and laughter in high spirits. Cheers!
It' like a fizz but I replace gin with rhum.
Created for the Mandarine Napoléon Cocktail Challenge. This cocktail reflects the love that Napoleon Bonaparte had for his "sweet and incomparable
Can double strain if you like, i always enjoy the ice chips. At home, i prefer to use lime bitters rather than the lime zest, but have adjusted for the
As the warmer part of the year is setting in, this cocktail is a light refreshing sipper whilst enjoying a lounge day in the grass or as you get ready
The Quantity of Pastis dashes is key to provide the right taste of Anis while preserving the other ingredients.
This cocktail mixing the Napoleon liqueur with another liqueur from the French Alps is inspired by the famous historical event when Bonaparte cross the
Muddle grapes and mint in a shaker tin. Add Napoleon, Campari, and smoky mezcal. Shake. Double strain to an ice filled glass. Flame an orange peel.
This is my original creation. Napoleon did not likely have an option of a spritz like this while exiled, but he certainly would have enjoyed one.
Fresh, botanical, rich
I am a bit of a history buff and I wanted to add a historical reference to Napoleon Bonaparte in my drink. What better way to do that, than to use Waterloo
A scalable cocktail inspired from the Soupe Angevine recipe, a festive tradition of the Loire Valley. Two bottles of Prosecco serve fifteen of these. An
Strong flavours of mandarine and orange dominate, with subtle hints of cardamom and dark chocolate - finished with a light salty aftertaste.
Mandarine-forward, spiced, nutty, cream-based scotch night-sipper. Excellent with a bar of fruit & nut chocolate or a tea. Black walnut bitters would
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