Gabriel Boudier Crème de Cassis de Dijon

Difford's Guide
Discerning Drinkers (2 ratings)

alc./vol: 20%

Proof: 40°

Vintage: Non-vintage

Aged: Unaged

Product of: Product of France France

Founded in 1874 the Gabriel Boudier house have been making this Crème de Cassis de Dijon ever since. They macerate the blackcurrants in 30% alc./vol. alcohol and then balance the blackcurrants natural acidity with sugar.

Review and Tasting

Sampled on 27/08/2012


Clear, deep (almost opaque) maroon red.


Intense concentrated blackcurrant fruit and blackcurrant pie filling.


Explodes with concentrated blackcurrant fruit with intense tartness balancing surgery sweetness. Subtle green sappy notes add complexity.


Long, bittersweet blackcurrant fruit.

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Product Information

Closure: Screw / Stelvin cap

More about Gabriel Boudier Crème de Cassis de Dijon

Produced by: Gabriel Boudier
UK distribution by: Emporia Brands Ltd
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