Wemyss Malts Cayenne Cocoa Bean Clynelish 1997 bottled 2014 Highland single malt scotch whisky

product image

alc./vol:
46%

Proof:
92°

Vintage:
1997

Aged:
17 years

Product of: Product of United Kingdom United Kingdom


Distilled in 1997 at Clynelish and aged 17 years. This single hogshead cask was bottled in 2014 yielding 373 bottles. ‘Cayenne Cocoa Bean’ is part of a range of single cask malts from Wemyss (prounced 'weems') with names inspired by each whisky's flavour.

Review and Tasting

Sampled on 10/11/2014

Appearance

Clear, pale-mid golden.

Aroma

Waxy, oily, apples, green grapes, lychee, vanilla and paraffin.

Taste

Red and green apple, green grapes, pastry and lemon/grapefruit zest with grassy notes.

Aftertaste

Peachy, lemon zest with black pepper.

Further product information

Closure: Natural cork stopper

More about Wemyss Malts Cayenne Cocoa Bean Clynelish 1997

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