Product of: United Kingdom
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Dewar’s “double-age” their whiskies by re-casking them for a marrying period after blending. In 2019, Dewar’s Master Blender, Stephanie Macleod, extended this to create her own 4-stage process known as Double Double ageing. This example including a finishing period in Palo Cortado sherry casks. Read more
Sampled on 15/03/2019
Clear, mid-golden amber.
New leather, cigar box, slight matchbox lighting strip with cinnamon spice. Faint wisps of smoke and ripe peach skin.
Toffee, crème caramel, cigar box elegant oak, and zesty lemon, smoothed with rich honey, vanilla and caramel. Faint smoke and ripe Galia melon.
More delicate smoke emerges on the oaky, zesty lemon and spicy finish.
Honey and zesty lemon with toffee, cigar box elegant oak, vanilla and caramel. Best appreciated neat rather than with water as this amplifies spice and supresses honey and caramel.