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Blended Scotch whisky
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Difford's Fruit Cup No.2 (Scotch based) image

Difford's Fruit Cup No.2 (Scotch based)

Perhaps Pimm's chose the number '2' for the Scotch whisky based version of their summer cup because it was the second best – Scotch is certainly one

Madurised Old Fashioned Godfather image

Madurised Old Fashioned Godfather

As the name suggests this is an almond flavoured Old-Fashioned with medium dry madeira adding wine notes while three different whiskies also add to the

Penicillin cocktail image

Penicillin cocktail

Smoke and honey with subtle spice and plenty of Scottish attitude.

Perfectly Straight Blood & Sand image

Perfectly Straight Blood & Sand

I'm usually a maximum of five ingredients in a cocktail kind-a-guy but this Blood & Sand riff with seven ingredients is balanced and tasty. If I were in

Affinity image

Affinity

A spirituous aperitif-style cocktail, or an after dinner sipper, which can be made with numerous different sweet vermouths or indeed a vermouth amaro as

Atholl Brose image

Atholl Brose

Forget the porridge and kick start your day with an Atholl Brose. Consider using raw heather honey.

Barbary Coast image

Barbary Coast

Cream and a touch of rich dark chocolate smooth scotch whisky and gin without smothering them. This may be a creamy drink but it remains 'serious' and

Blood and Sand (Classic formula) image

Blood and Sand (Classic formula)

One of the best classic Scotch cocktails, the Blood & Sand is said to be the Scotch whisky-based cocktail that whisky haters will like. Some may find this

Blood and Sand (Difford's recipe) image

Blood and Sand (Difford's recipe)

The equal parts (scotch, cherry brandy, sweet vermouth and orange juice) formula from the 1930 The Savoy Cocktail Book is the accepted classic Blood &

Bobby Burns (Difford's own) image

Bobby Burns (Difford's own)

This recipe combines elements from the world's most respected writers of vintage recipes – the base formula comes from Craddock's 1930 The Savoy Cocktail

Journey of Brothers image

Journey of Brothers

Dry and lightly fruity with complex herbal minerality, this is a superbly refreshing and complex long drink.

Mizuwari image

Mizuwari

This is simply whisky and water, but as with the Japanese tea ceremony, observing the time and care taken over it making and the prolonged anticipation

Scotch Sour image

Scotch Sour

This drink is sadly often overlooked in favour of the bourbon based Whiskey Sour.

Smoked Old Fashioned Godfather image

Smoked Old Fashioned Godfather

A quartet of whiskies: bourbon, rye, blended Scotch and Islay single malt, stirred with, and lightly sweetened and flavoured by amaretto liqueur. The result

There It Is... image

There It Is...

Genever is basically a blend of whiskey and gin and in this drink combines wonderfully with Scotch as a base to which maraschino and blood orange flavour

Almond Atholl Brose image

Almond Atholl Brose

An almond riff on the classic Atholl Brose Created in March 2016 by yours truly (Simon Difford) for Disaronno amaretto.

Amber Nectar image

Amber Nectar

Honey lifts and enhances this blend of scotch, single Islay malt and dry vermouth.

Apple Strudel image

Apple Strudel

Apple, vanilla and a hint of Scotch and cinnamon- reminiscent of the dessert but a good deal drier.

Bloody Blood & Sand image

Bloody Blood & Sand

A Blood & Sand with the smoky influence of Islay single malt whisky and the rounding citrus notes of blood orange juice.

Blue Blazer image

Blue Blazer

The showy way to make a simple hot whisky punch.