Name: White Rob Roy
Prep time: 3 min
Total time: 3 min
Yield: 1
Cuisine: Cocktail
Ingredients: 50 ml Whisky - Scotch whisky (blended); 30 ml Vermouth - Bianco; 1 Peychaud's / Creole bitters

Serve in a

Coupe glass

Garnish:

Skewered Luxardo Maraschino cherry

How to make:

STIR all ingredients with ice and strain into chilled glass.

1 2/3 fl oz	Dewar's 12 Year Old Scotch whisky
1 fl oz	Martini Bianco vermouth
1 dash	Peychaud's or other Creole-style bitters
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Read about cocktail measures and measuring.

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Dewar's 12 Year Old Scotch whisky, 70cl

£ 34.95 £ 2.50 per cocktail, makes 14 Martini Bianco vermouth, 75cl

£ 10.45 £ 0.42 per cocktail, makes 25 Peychaud's Aromatic Bitters, 8cl

£ 9.25 £ 0.23 per cocktail, makes 40

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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Review:

This altogether lighter and whiter version of the classic Scotch Manhattan is delicious and comparable to what the White Negroni did for the classic Negroni.

Gentle

Boozy

Sweet

Dry/sour

More cocktails with similar booziness and sweet/dry/sourness

History:

Adapted from the Rob Roy en Blanc created in 2021 by Discerning Drinker, Howard Sundwall.

Nutrition:

One serving of White Rob Roy contains 153 calories.

Alcohol content:

1.5 standard drinks
25.98% alc./vol. (51.96° proof)
20.9 grams of pure alcohol

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Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.