|2 fl oz||Dewar's 12 Year Old Scotch whisky|
|1 fl oz||Lemon juice (freshly squeezed)|
|1/2 fl oz||Giffard Sugar Cane Syrup|
|1/2 fl oz||Pasteurised egg white|
Difford's Guide remains free-to-use thanks to the support of the brands in red above.
This drink is sadly often overlooked in favour of the bourbon based Whiskey Sour.