Penicillin cocktail

Penicillin cocktail image
Serve in
an Old-fashioned glass...
3 spoon Honey water (3 honey to 1 water)
shot Islay single malt Scotch whisky
1 shot Dewar's 12 Year Old Scotch whisky
½ shot King's Ginger Liqueur BUY
¾ shot Freshly squeezed lemon juice
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How to make:

SHAKE all ingredients with ice and strain into ice-filled chilled glass.


Candied ginger


Smoke and honey with subtle spice and plenty of Scottish attitude.


Adapted from a 2005 recipe by Sam Ross at Milk & Honey, New York City, USA.

More about this cocktail

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