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Patricio González-Careaga López-Tapia
Spain
Recipes
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Vodka
Elderflower liqueur
Wine - Txakoli de Bizkaia
Dry vermouth
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Patricio González-Careaga López-Tapia
Is it Ginger Liqueur, or Ginger Syrup?
So it's 1 dash Peychaud's before shaking, plus one for garnish? 2 Dash total? Thanks :)
Amazingly Good, one of the best ever. Shouldnt it be fine strained after shaking with juice? Thanks for the incredible recipes.
I noticed this recipe, as with the Manhattan Perfect and Martínez (Diffords), says Fine Strain. Why’s that, being all stirred and juice free? Thanks :)