Serve in aCollins glass
Half strawberry on rim
How to make:
MUDDLE strawberries in base of glass. Add next 5 ingredients to glass and two-thirds will with crushed ice. CHURN (stir) with bar spoon and then FILL glass with more crushed ice. TOP with splash of soda, briefly stir and serve.
|4 1⁄2 fresh||Small ripe strawberries (hulled) (chopped)|
|14 fresh||Mint leaves|
|2 fl oz||Bacardi Gold rum|
|1/2 fl oz||Lime juice (freshly squeezed)|
|1/6 fl oz||White balsamic vinegar|
|1/3 fl oz||Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)|
|1/2 fl oz||Thomas Henry Soda Water|
Read about cocktail measures and measuring.
A fruity twist on the classic Mojito.
Adapted from a drink created in 2005 by Simon 'Ginge' Warneford at Blanch House in Brighton, England.
Mojito Cocktail history
One serving of Strawberry & Balsamic Mojito contains 169 calories.