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Barbary Coast

Serve in a Martini glass...
1	fl oz	Dewar's 12 Year Old 'The Ancestor' blended Scotch whisky
1	fl oz	Rutte Dry Gin
1	fl oz	Creme de cacao liqueur (white)
½	fl oz	Single cream / half-and-half
½	fl oz	Milk

Display recipe in:

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Dust with grated nutmeg

Comment:

Chocolaty, creamy and smooth without smothering the spirits.

About:

A Prohibition era cocktail (1920-1933) of unknown origin.

Buy ingredients

Buy direct from The Whisky Exchange

£33.25

Makes this drink 23.33 times

£37.55

Makes this drink 23.33 times

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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